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| LECTURES EVENTS PAGE |
| To the best of our knowledge, the following cultural events and lectures are scheduled. A phone number and area are provided. Black Consciousness Dot Com & The Nubian Network are not connected to any of the events or lectures, but do provide an advertising, marketing and global community service to inform the public or to make the events happen successfully. To attend or for more information concerning these events, you can only call the number provided for the event. No other information is available. TO HAVE EVENT LISTED, A PHONE NUMBER MUST BE INCLUDED. The emphasis is on speakers, communication, culture and you. ONE LOVE! MAKE PLANS! |
| GULLAH/GEECHEE NATION INTERNATIONAL MUSIC & MOVEMENT FESTIVAL (Commemorating Abolition and Celebrating Freedom) Charleston Maritime Center Charleston, South Carolina August 22-24, 2008 for more details call: 843-838-1171 Fa wha gwine on: 843-838-1171 Cum fa a time wid wi Gullah/Geechee |
| SOWETO WINE FESTIVAL & TOUR SEPT. 2 -13, 2008 Where: Soweto, Johnannesburg & Cape Town SOUTH AFRICA includes visits to Black Wineries For more info contact : Rosetta Gainey Tel: 410-433-0774 Monday-Friday: 9 am - 5 pm |
| THE KEMETAMORPHOSIS CONFERENCE Return to the Black Land in Mind and Spirit September 26, 27 & 28 2008 HOSTED BY IKG CULTURAL RESOURCES FEATURING: MARIMBA ANI, PH.D ANTHONY T. BROWDER PATRICIA NEWTON, M.D. 1816 12 ST. NW WASHINGTON, D.C. For Further Information: 301-853-2465 student and elder discounts available |
| STATE OF THE BLACK WORLD CONFERENCE II "Return to the Source" Restoring Family, Rebuilding Community, Renewing the Struggle New Orleans November 19-23, 2008 Ernest Morial Convention Center For more information: 888-774-2921 Presented by: Institute of the Black World 21st Century Dr. Ron Daniels- President |
| ARIS LATHAM (Master Chef) WORKSHOP-LECTURE-CERTIFICATION IN NEW YORK CITY A SEVEN DAY CULINARY EXTRAVAGANZA STARTING WED. OCT. 8, 2008 ENDING MON., OCT. 20, 2008 FOR MORE INFORMATION CALL or Vending Opportunities (212) 560-2235 (In partnership with the 2008 Green Foods Festival) |